A decidedly unique dining experience
Welcome to Black + Blue, Canada’s premier steak dining experience. We offer the magic of the classic steak house combined with a modern and energetic twist. We take great pride in being Kobe Beef certified, in addition to offering our guests a selection of the world’s rarest cuts.
Discover private dining rooms, semi-private spaces and full restaurant buyouts for corporate holiday parties, team dinners, client receptions, holiday lunches and year-end celebrations.
WEEKDAY FEATURES | $25
Our Express Lunch 45 Menu is designed to get you in and out in 45 minutes! Available Monday to Friday at Lunch.
THREE-COURSES | $195 FOR TWO
Monday’s are looking up! Join us for a three-course menu featuring a Tableside Warm Mushroom Salad to start, followed by a perfectly prepared Wellington with classic accompaniments, and dessert to finish.
FRIDAY LUNCH UNTIL 2:00PM
Enjoy the perfect Friday combo for just $25! Elevate your burger experience with additional toppings for $3.50 each including half-sliced avocado, maple smoked bacon, and sautéed mushrooms. Or make it The Ultimate for $32 by adding all three toppings.
SAT & SUN | 11:00AM – 2:00PM
Join us on weekends for our steakhouse brunch including tableside caesar cart and tableside mimosa cart.
$69 | Three-Courses | Every Sunday from 3:00pm
Join us every Sunday for our famous Prime Rib Dinner including ceasar salad, 10 oz Northern Gold slow-roasted Prime Rib, Yorkshire pudding, mashed potatoes, seasonal vegetables, B+B’s Signature Butter Cake!
A Kobe-Beef Certified Restaurant
130 King St West, Toronto, ON
info@blackandbluetoronto.com